Spinach almond pesto is a fresh and versatile condiment with a spotlight on summer seasonal basil! Using almonds instead of pine nuts and bulking it up with spinach makes it more cost-effective without sacrificing the classic flavors. Is it even summer if you haven't made a batch of homemade pesto yet? It's one of my absolute favorite … [Read more...] about Spinach Almond Pesto
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Watermelon Salad with Feta, Mint & Hot Honey
Take your fruit salad up a notch with this fresh and hydrating watermelon salad. The feta adds saltiness and the hot honey gives it a little sweet heat. This beautiful healthy summer salad will be a total crowd-pleaser at your next cookout! Well if this dish doesn't scream summer to you, I'm not sure what does. Is there a single food that's … [Read more...] about Watermelon Salad with Feta, Mint & Hot Honey
Mango Black Bean Salsa
Mango Black Bean Salsa is a versatile condiment or dip that you'll be making all summer long. With a few simple ingredients you probably already have on hand, this flavor-packed dish comes together in less than 15 minutes. It's taken me way too long to post this one you guys. I know I've raved about it on Instagram stories about a hundred … [Read more...] about Mango Black Bean Salsa
Cherry Goat Cheese Paletas
Homemade cherry goat cheese paletas are a fun and kid-friendly summer treat. Once you have the molds, the flavor possibilities are endless. This recipe highlights cherries and goat cheese, a total match made in flavor heaven. You guys. Is there anything that screams summer more than homemade paletas? These are seriously so fun. So much … [Read more...] about Cherry Goat Cheese Paletas
Mocktail Mojito
This simple 3-ingredient mojito mocktail is simple, bubbly and refreshing. Perfect for hot summer days without being overly sweet. Oh do I love this drink. I became mildly obsessed (ok, a lot obsessed) with infused simple syrups when I was pregnant and have since turned into the "queen of mocktails". I've experimented with everything from … [Read more...] about Mocktail Mojito
Greek Orzo Salad with Lemon Dijon Dressing
This Greek orzo with creamy lemon dijon dressing is the perfect summer salad. It highlights fresh produce, citrus, herbs and salty olives and feta. Make it for your next cook-out and enjoy the leftovers as a light lunch. I love pasta salad season. Once the weather gets warm, I'm all about the cold side dishes and this Greek orzo is one of … [Read more...] about Greek Orzo Salad with Lemon Dijon Dressing
Chickpea Cookie Dough Bites
These chickpea cookie dough bites taste similar to the real thing but are made with nutrient-dense ingredients. They're completely safe to consume since there's no raw flour or eggs. A sweet treat that contains fiber and heart-healthy fat as a bonus! Alternate post title: yet another way to use a can of chickpeas! I can't believe I'm saying … [Read more...] about Chickpea Cookie Dough Bites
Summer Farro Salad with Green Tahini
This summer farro salad combines hearty whole grain farro with juicy blueberries, salty feta cheese and crunchy walnuts for the perfect side dish or light lunch. The creamy green tahini dressing pulls everything together. Can I just eat this for lunch every day for the rest of the summer please? Okay so yes, I would get tired of it after a … [Read more...] about Summer Farro Salad with Green Tahini
Vegan Oatmeal Cookies with Vanilla, Dates & Almond Butter
These vegan oatmeal cookies are 100% whole grain and sweetened only with dates. They're breakfast-worthy due to their stellar nutrition profile! These cookies you guys. All I can say is, keep your baking streak going strong! When I set out to make a vegan cookie I wasn't sure how long it would take to get it right. In all honesty, I don't … [Read more...] about Vegan Oatmeal Cookies with Vanilla, Dates & Almond Butter
Shrimp Ceviche with Avocado
This shrimp ceviche with avocado couldn't be easier thanks to frozen, fully-cooked shrimp. Everything gets chopped and tossed together in a bowl with fresh citrus and cilantro. Simple ingredients are transformed into a beautiful and flavorful accompaniment for salty tortilla chips. Coming in hot with a warm weather recipe for you today! … [Read more...] about Shrimp Ceviche with Avocado
Vegetarian Tostadas with Creamy Purple Cabbage Slaw
Cauliflower and walnuts are the base for these flavor-packed vegetarian tostadas. The creamy purple cabbage slaw and other toppings really take the satisfaction factor over the top! Oh, tostadas. I love you, and you don't get nearly enough attention. Seriously though, what's not to like? You start with a crispy and perfect tostada shell. … [Read more...] about Vegetarian Tostadas with Creamy Purple Cabbage Slaw